SmartPoints® value per serving. recipe by Christina Conte ~ serves 5 or 6 . It’s a great dish for Lent, too. When it comes to British food there are lots of things you might think of. Roll out both sheets of puff pastry until they are ⅓-inch thick. Pour the sauce on top. Fill dish with pie filling; roll the pastry over the top of the filling. Add the cream and stir to coat the vegetables. Skinning the fish was the hardest part. 20 min. 2 teaspoons olive oil. Read on to find out how to ensure you don't get a soggy bottom! Fish Pot Pie with Leeks. Cooking time more than 1 hour; Serves serves 4; Ingredients Method . Carefully place fish into mixture. It started out in my mind as fairly generic – fish, creamy sauce, puff pastry lid. Sebago potato. A Mushroom, Leek, Gouda Puff Pastry Tart. Total Time. freshly ground pepper, water, leek, salt, low-fat cooking spray and 4 more. Add the stock and sugar and simmer rapidly for 12-15 minutes, stirring occasionally or until the vegetables are just tender and the liquid has evaporated. Ling, raw. Cool mixture completely in refrigerator. There are weekdays when cooking laborious, elaborate meals is not an option. I usually cut out a large piece of dough around the bowl, and then trim it with a paring knife. Smoked Salmon and Asparagus. 1 small brown onion (80g), chopped finely. Spoon fish mixture into bottom of oven-proof pie dish (17” oval or 9”x13” rectangular). Gently fold the cooked leeks into the fish sauce, then transfer to an ovenproof dish. This savory pie recipe uses seasonal vegetables, roast chicken and smoked bacon, all topped with a puff pastry pie crust to create a hearty, filling main course. Leeks and mushrooms, some Gouda cheese and store bought frozen puff pastry for an easy, fast, no fuss, delicious supper. https://www.yummly.co.uk/recipes/leek-and-potato-pie-puff-pastry Easy | 40 Mins | Makes 12. Lift the pastry lid on top and cut a small hole in the center to allow steam to escape. 1 medium carrot (120g), chopped finely . Cut out a fish design, keeping … Cook. https://www.redonline.co.uk/food/recipes/a500839/fish-pie-with-a-pastry-crust This will help to prevent over rising of the crust. Place the sliced potatoes, leeks, and diced onion on baking sheet and toss with the olive oil, thyme, freshly ground black pepper, and salt. If you love fish and you love a good chicken pot pie, or cottage pie, you’re going to love this fish pot pie with leeks. Prawn Munchies. Chicken & Leek Pie Adeline and Lumiere. Season and tip into a large bowl to cool slightly. serves: 4 - 6 Skill: medium: Prep: 15 min Cooking: 35 min We earn a commission for products purchased through some links in this article. Let me know if you give it a try! Brush a sheet of puff pastry with egg, and lay egg side down over the pie dish, dust your fingers with flour and gently press the pastry around dish so it is well sealed. Creamy fish pie. Take this fish pie as an example. Chicken And Leek Pie Waitrose. This fishy pie in puff pastry is a change-up from the traditional fish pie which is made with cod, salmon and prawns in a creamy white wine sauce and topped with potato mash. 1 cup (250ml) fish stock. Add the celery, leeks, carrots, and a pinch of salt and white pepper, and sauté until the vegetables start to cook down. ½ cup (125ml) cream. Brush the pastry with the egg wash and put a small slit in the top to allow the steam to escape while cooking. Place skillet on cookie sheet to catch any drips, and bake for 30 minutes or until browned and bubbly. https://www.deliaonline.com/.../easy-meat-free-recipes/flaky-fish-pie Treat the family to something a bit different with Andy Waters' fish pie recipe with its' brilliant presentation and delicious filling. ... 2 Puff pastry (sheets ) For the filling . Remove pastry from the packet, check to see if pastry fits over pie tin. Spread into an even layer and roast in the middle of the oven for 20 to 25 minutes, gently flipping the mixture halfway through, until the potatoes, leeks, and onions are lightly caramelised and the potatoes are mostly cooked through. Difficulty. Moderate . 10g butter. Making a puff pastry lid for your seafood pot pie is EASY. If you need to roll it out a little further, place pastry on a lightly floured surface and roll as required. Simply roll out the pastry dough, and place an oven-safe bowl upside down on the dough. This Creamy Chicken pot pie with puff pastry and vegetables is comfort food bliss! 1 tablespoon plain flour. This puff-pastry smoked fish parcel is perfect for little pirates to make and enjoy. Brush the pastry with beaten egg or milk, then bake for 25 to 30 minutes until risen and golden brown. This will help to prevent over rising of the crust. If using puff pastry put the fish pie base in a pie dish with a good lip so the pastry doesn’t fall into the sauce and get soggy on the bottom. 8. When you think of comfort food you think of this Vegetable, Chicken and Bacon pie! Cook until the cream is thickened. Ingredients. Set the oven at 180C/gas mark 4. This leek and onion puff pastry tart is a fabulous way to showcase the gentle leek. Break up the fish into large chunks and put them into the pie dish. Bake in the oven for about 20 mins for individual pies or 30 - 40 mins for the large pie. We're going shop-bought on the puff pastry and homemade on the filling, and oh my gosh, this filling is sooooo good.I could literally eat it by the ladle full. Salmon, mushrooms and leeks combine to make this fish pie a delicious dinner. 300g Mushrooms (washed and cut in half/ ) 8 Salmon fillet(s) (deskinned and cut into small chunks. ) Turkey and Leek Pie Neil's Healthy Meals. Place the puff pastry dough on top of the pie filling and poke the top with a fork a few times. 1 trimmed celery stalk (100g), chopped finely. We recommend our vol-au-vents for starters, followed by our Salmon and Spinach en Croute or Smoked Haddock and Broccoli Filo Pie for a delicious meal. Creamy fish and leek pie. flour, pepper, leek, olive oil, milk, garlic, white wine, puff pastry and 6 more . Salmon Surprise. Nothing too controversial. Woman’s Weekly’s Cookery Editor, Sue McMahon, shows us how to make her luxury fish pie recipe in this simple step-by-step video recipe. Easy | 40 Mins | 6 Servings. 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